This catering case delivers skinless breast fillets in a consistent 170 to 200g weight band, packed to a 10kg case for high volume kitchens. Reliable portion weights make costing and plating straightforward, whether you are running a busy takeaway grill, a restaurant line or a large event kitchen. Lean and boneless, these fillets cover a huge range of dishes.

Key Features

• Skinless, boneless breast fillets graded at 170 to 200g each
• Bulk 10kg case built for professional, high volume kitchens
• Consistent portion weights for accurate costing and plating
• Suits grilling, frying, roasting, currying and marinating
• Raw poultry, cook thoroughly before eating

Cooking and Uses: Butterfly or bat out for fast, even cooking on the grill or in the pan, then use in burgers, wraps, salads and rice boxes. Dice for curries and stir fries, or marinate in yoghurt and spices for tandoori and peri style dishes. The steady weight band helps kitchens serve a uniform portion every time. Cook until piping hot throughout with no pink meat and juices running clear, aiming for a core temperature of 75C.

Storage

Keep chilled at 5C or below and use by the date on the pack, or freeze in suitable portions on the day of delivery. Defrost fully in the fridge before cooking and never refreeze thawed meat.

Food Safety: Store raw chicken below and away from ready to eat foods, use dedicated boards and utensils, and sanitise hands and surfaces after handling. Do not wash raw chicken, as this spreads bacteria around the kitchen.

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4 Piece Cut Chicken (10 Birds) – 1200g Per Bird is the perfect solution for businesses seeking high-quality chicken that is easy to portion and cook. Each bird is carefully cut into four pieces, providing uniform portions that are ideal for grilling, roasting, or frying. The 1200g per bird weight ensures consistency across servings, allowing for precise cost control in high-demand environments.

This product is particularly well-suited for fast-casual restaurants, caterers, and food businesses looking to streamline their kitchen operations while maintaining high standards of quality. With 10 birds per pack, it’s designed to meet the needs of businesses that require large quantities of chicken in a manageable, convenient format.

Whether used in sandwiches, salads, or as a main dish, the 4 Piece Cut Chicken delivers versatility and ease of preparation, making it a valuable addition to any kitchen.

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Wings (2 Joint) – 5kg offer a reliable and convenient poultry option for businesses that need consistent quality, flexible preparation, and strong menu appeal. Supplied in a practical 5kg pack, these chicken wings are well-suited for busy kitchens, retail counters, takeaways, restaurants, and caterers serving popular chicken-based dishes.

Key Features

• Two Joint Chicken Wings: Suitable for a wide range of recipes, from crispy fried wings to grilled, oven-baked, or sauced options.
• Versatile Menu Applications: Ideal for hot wings, BBQ wings, peri peri wings, buffalo style wings, wing boxes, sharing platters, and combo meals.
• Practical 5kg Pack Size: A useful format for retail sale, smaller foodservice operations, or kitchens that want manageable stock control without overcommitting storage space.
• Great for Marinating and Seasoning: Works well with dry rubs, spicy coatings, marinades, glazes, and signature house sauces.
• Strong Customer Appeal: Chicken wings remain a popular choice across fast food, casual dining, takeaway, and catering menus because apparently humanity has agreed that sauce-covered fingers are civilisation.
• Storage Instructions: Keep frozen. Store at the recommended frozen temperature and defrost safely before cooking. Do not refreeze once thawed.

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Retail – Mix Wings (Mid + Prime) – 5kg is a convenient poultry option for businesses looking to serve popular chicken wing dishes with reliable quality and portion flexibility. The mix of mid and prime wing cuts makes it suitable for a wide range of menu styles, from classic fried wings to grilled, sauced, or marinated options.

Key Features

• Mixed Wing Cuts: Includes mid and prime chicken wing portions, giving operators variety in serving style and presentation. 
• Foodservice Friendly Pack Size: The 5kg format is suitable for busy kitchens, helping manage stock, prep, and portion control without unnecessary faff, a rare mercy in catering. 
• Versatile Menu Applications: Suitable for fried wings, BBQ wings, peri peri wings, spicy wings, sharing platters, meal deals, and takeaway boxes. 
• Convenient Frozen Format: Helps maintain product quality and supports longer storage for better stock planning. 
• Cost-Effective for Operators: Ideal for creating profitable wing-based menu items with strong customer appeal. 
• Storage Instructions: Keep frozen. Store according to the instructions on the packaging and do not refreeze once defrosted. 

Retail – Mix Wings (Mid + Prime) – 5kg gives professional kitchens a flexible chicken wing solution that can be adapted across multiple dishes, sauces, and cooking methods while supporting efficient stock management and consistent service.

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Retail – Wings (Flat) – 5kg is a practical choice for businesses and home kitchens looking for ready-to-use chicken wing flats with excellent menu flexibility. These wing flats are ideal for creating popular appetisers, loaded sharing boxes, meal deals, party platters, and takeaway-style chicken wings.

Key Features

• Consistent Wing Flat Portions: Supplied as chicken wing flats, making them ideal for customers who prefer the meatier, easy-to-eat middle section of the wing.
• Versatile Cooking Options: Suitable for frying, oven baking, grilling, air frying, or coating with breadcrumbs, marinades, dry rubs, and sauces.
• Menu-Friendly Product: Perfect for buffalo wings, BBQ wings, peri peri wings, spicy fried wings, honey glazed wings, or loaded chicken platters.
• Convenient 5kg Pack Size: A useful bulk pack for small food businesses, caterers, cash and carry customers, and home users preparing larger meals.
• Cost-Effective for High-Demand Items: Helps businesses serve profitable wing-based menu items with strong customer appeal and flexible portion control.

Storage Instructions

Keep frozen. Store according to pack instructions and ensure the product is fully cooked before serving.

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Retail – Fresh Fillet (140-170gm) Finest – 1×4.5kg is a dependable choice for businesses needing quality chicken fillets with consistent sizing. The 140-170gm portion range makes it suitable for burgers, grilled chicken meals, wraps, salads, rice boxes, and plated dishes where portion control actually matters, shocking concept, I know.

Key Features

• Consistent Portion Size: Each fillet is sized between 140-170gm, helping kitchens maintain menu consistency and manage food costs.
• Versatile Menu Use: Ideal for grilled chicken burgers, peri peri meals, wraps, sandwiches, salads, pasta dishes, and catering menus.
• Fresh Quality: Supplied fresh for businesses that prefer chilled chicken preparation and faster kitchen handling.
• Efficient Pack Size: The 1×4.5kg format is practical for restaurants, takeaways, cafes, and catering companies managing regular chicken demand.
• Cost Control: Portion-controlled fillets help reduce waste and make pricing easier across set meal deals and combo menus.

Storage Instructions 

Keep refrigerated and use within the stated shelf life. Store according to food safety guidelines.

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Retail – Inner Fillet (Finest) – 5kg is a practical choice for restaurants, takeaways, caterers, and foodservice operators needing consistent chicken portions with minimal preparation. Known for its naturally tender texture, chicken inner fillet is ideal for quick cooking and works well across a wide range of menu applications, because apparently, customers still expect food to be both fast and good.

Key Features

• Tender chicken inner fillets suitable for frying, grilling, baking, or pan cooking.
• Ideal for chicken strips, wraps, burgers, salads, rice boxes, platters, and kids’ meals.
• Great for marinating, coating, breading, or seasoning with peri peri, BBQ, lemon herb, or spicy blends.
• 5kg pack size supports busy kitchens and helps with portion planning.
• Versatile option for halal restaurants, takeaways, cafes, caterers, and meal prep businesses.
• Helps reduce preparation time while maintaining consistent menu quality.

Storage Instructions

Keep chilled or frozen as per the storage guidance on the packaging. Once opened, store correctly and use within the recommended timeframe.

Retail – Inner Fillet (Finest) – 5kg gives food businesses a reliable chicken option that is easy to prepare, adaptable across multiple dishes, and suitable for high-demand service periods.

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Retail – Fresh Fillet 200gm+ – 1x5kg: Large Fresh Chicken Fillets for Professional Kitchens 

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The Chicken breast cubes – 3×3.25kg pack is developed for commercial kitchens that prioritise speed, uniformity, and portion control. Pre-diced from lean chicken breast, these cubes eliminate in-house cutting time and help maintain consistent cooking performance across large batches.

This product is available within our full fresh poultry category, supporting foodservice operators with practical, high-efficiency chicken formats.

Pre-cut cubes are particularly valuable in fast-paced environments where:

• Batch cooking is routine
• Staff efficiency directly impacts service speed
• Portion accuracy affects GP margins
• High-volume menu production is required

The uniform cube sizing ensures even heat distribution, reducing the risk of overcooking or undercooking during busy service periods.

Key Features

• Consistent Cube Dimensions: Promotes even cooking and accurate portion measurement.
• Labour-Saving Format: Ready-to-use preparation reduces cutting time and operational waste.
• 3×3.25kg Foodservice Pack: Supports bulk production while allowing staged stock usage.
• Versatile Menu Integration: Ideal for curries, biryanis, stir-fries, pasta dishes, wraps, rice boxes, salads, and grills.
• Lean Breast Meat: Provides a lighter protein option suitable for structured menu planning.

Build a Complete Poultry Offering

To complement ready-cut cubes, you may also consider:

• Fresh fillet (110-130gm) – finest for portion-controlled breast dishes.
• Inner fillet – 10kg for strip and tender applications.
• Chicken drumsticks – 8kg (approx.) for flavour-led dark meat menus
• 9 piece cut chicken (6 birds) – 1500g per bird for pre-portioned whole-bird convenience

This layered selection allows operators to balance labour efficiency with menu flexibility.

Storage Instructions

Store frozen at the recommended temperature. Defrost under controlled refrigerated conditions and do not refreeze once thawed.

Order Chicken Breast Cubes – 3×3.25kg Wholesale

For restaurants, caterers, and takeaway businesses seeking a lean, ready-prepared chicken solution that improves workflow and consistency, the chicken breast cubes – 3×3.25kg offer reliability and operational efficiency.

Place your order today to streamline prep time and maintain consistent output during peak service.

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The chicken breast tenders – 2×4.5kg pack offers natural whole-muscle strips cut from chicken breast, delivering a tender texture and consistent shape ideal for professional foodservice use. Unlike formed or processed strips, these tenders retain their natural grain and structure, making them especially suited to premium coated and grilled applications.

You can source this product within our complete fresh poultry category, supporting high-volume kitchens with reliable chicken formats.

Whole-muscle tenders are particularly effective in menus that require:

• Crisp-coated chicken strips
• Premium sharing platters
• Loaded fries and side dishes
• Wrap and sandwich fillings
• Children’s and casual dining options

Their natural strip format allows for quick marination, uniform coating adhesion, and consistent cooking results under pressure.

Key Features

• Whole Muscle Breast Meat: Cut directly from the chicken breast for natural texture and premium bite quality.
• Uniform Strip Shape: Supports even cooking and consistent plating presentation.
• 2×4.5kg Foodservice Pack: Designed for bulk preparation while allowing staged stock usage.
• Highly Versatile Format: Suitable for breading, frying, grilling, baking, or marinating across multiple cuisines.
• Service Efficiency: Reduces prep time compared to in-house slicing while maintaining quality standards.

Strengthen Your Poultry Range

To complement breast tenders, you may also consider:

• Inner fillet – 10kg for smaller tender strip applications.
• Chicken breast cubes – 3×3.25kg for batch-cooked dishes.
• Fresh fillet (140-170gm) – finest – 2×4.5kg for plated main courses.
• Mix wings (mid + prime) – 10kg for appetiser menus.

This allows operators to balance premium presentation cuts with high-efficiency formats.

Storage Instructions

Store frozen at the appropriate freezer temperature. Defrost under controlled conditions and do not refreeze once thawed.

Order Chicken Breast Tenders – 2×4.5kg Wholesale

For restaurants, takeaways, and catering businesses seeking natural whole-muscle chicken strips that perform consistently in coated, grilled, and marinated dishes, the chicken breast tenders – 2×4.5kg provide both quality and operational reliability.

Place your order today to maintain a steady supply during peak service periods.

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