9 Piece Cut Chicken (1600g) – 14 Birds

Description

9 Piece Cut Chicken (1600g) – 14 Birds: Portion-Controlled Chicken for Professional Kitchens

9 piece cut chicken (1600g) – 14 birds is designed for commercial kitchens that need efficiency, consistency, and flexibility across multiple menu applications. Each bird is evenly cut into 9 pieces, making it easier to manage portions, speed up service, and maintain consistent presentation across dishes.

Ideal for a wide range of cooking methods, this cut of chicken adapts well to frying, grilling, baking, roasting, and slow cooking. Whether used for fried chicken, curries, grilled platters, stews, or tray bakes, it provides a dependable base that works across diverse cuisines and service styles. The generous bird size ensures good meat coverage on each piece, helping businesses maximise value while meeting customer expectations.

Key Features

• Consistent 9-Piece Cut: Each chicken is professionally cut into uniform pieces, supporting portion control and consistent cooking results.

• Generous Bird Size (1600g): Larger birds provide better yield and fuller portions, ideal for main dishes and sharing platters.

• Time-Saving Preparation: Pre-cut format reduces butchery time, labour costs, and preparation complexity in busy kitchens.

• Versatile Menu Applications: Suitable for fried chicken, curries, grills, oven dishes, and slow-cooked recipes across multiple cuisines.

• Bulk Foodservice Pack: Supplied as 14 birds per pack, making it cost-effective for high-volume operations.

• Reliable Kitchen Performance: Designed to deliver consistent results during peak service periods.

Storage Instructions 

Store chilled as per food safety guidelines. Keep refrigerated and use within the recommended shelf life once opened.