Daawat Original Basmati Rice is a traditional long grain basmati, aged before packing to develop the aroma and separate texture basmati is known for. Presented in a 10kg sack, it is a practical size for caterers and busy households. The grains cook up fragrant and fluffy, making them a natural partner for biryani, pilau and everyday meals. Rice is naturally free from gluten.
Cooking: Rinse the rice until the water runs clear, then soak briefly if time allows. Cook by the absorption method or in plenty of boiling water, drain, and rest before fluffing gently with a fork so the grains stay light and separate.
Store in a cool, dry place away from moisture. Once opened, keep the rice in a sealed container to protect it from damp and pests.
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