East End Chickpea (Kabuli Chana) – 12x1kg

Description

A pantry workhorse for every South Asian and Mediterranean kitchen

Say hello to East End Chickpea Kabuli Chana, the pale, plump white chickpeas that so many cooks reach for first. This case holds 12 bags of 1kg each, giving kitchens plenty of dried pulses to soak, simmer and serve. Kabuli chana are the larger, lighter cousin of the smaller kala chana, prized for their creamy bite and their knack for soaking up spice.

Key Features

• Large white Kabuli variety with a smooth, creamy texture
• Supplied dried in a practical 12 x 1kg case for steady stock rotation
• Holds shape well through long, slow cooking
• A naturally satisfying source of plant protein and fibre
• Endlessly versatile across curries, salads, snacks and dips

Uses

Soak overnight in plenty of cold water, then simmer until tender for chana masala, chole, hearty stews and soups. Cooked chickpeas blend into silky hummus, toss through salads, or roast with spices for a crunchy snack.

Storage

Keep in a cool, dry place away from direct sunlight. Once opened, reseal or transfer to an airtight container and use within a reasonable period.