This is ground garlic powder from East End Foods in a smaller pack layout. The format 20×100 g means twenty 100g packs inside one case, which suits retail shelves and kitchens that prefer a fresh pack over a large catering bag. It gives a concentrated, savoury garlic flavour that stirs smoothly into dry rubs and wet mixes alike, with none of the peeling or chopping of fresh cloves.
Cooking and Uses: Add to spice rubs, marinades and batters, season chips, wedges and roast vegetables, or stir into sauces, dips, dressings and soups. It suits garlic breads, dough and savoury bakes, and rounds out homemade spice mixes. Season gradually, since the powder is stronger than fresh garlic.
Store in a cool, dry place away from steam and damp, and reseal the pack to keep the powder free flowing.
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