Tandoori masala from East End Foods in a 20×100 g case, which means twenty 100 g packs boxed together. This ready blended spice mix brings the warm spicing and rich colour of tandoori cooking in a size that stays fresh and suits both small kitchens and grocery shelves. Tandoori blends generally include a colour among the spices, so the exact recipe can differ between packs.
Cooking and Uses: Blend with yoghurt, lemon and ginger garlic paste to marinade chicken, lamb, paneer, prawns or vegetables before grilling, roasting or tandoor cooking. It also seasons rice, skewers and wraps. Because blends vary in strength, add gradually and taste.
Keep somewhere cool and dry, out of direct sunlight, and reseal the pack after use.
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