Chicken leg quarter (250-300gm) is a reliable staple for busy foodservice operations looking for quality, consistency, and strong margins. Each leg quarter is portioned within the 250–300gm range, making it ideal for controlled plating, meal deals, and bulk preparation across a wide range of menu styles.
Whether you run a fried chicken shop, peri peri grill, halal restaurant, or large-scale catering operation, this 8kg pack is designed to support high turnover while maintaining consistent portion control and customer satisfaction.
Consistent Portion Size (250–300gm): Helps maintain uniform serving sizes and accurate cost control.
High Yield & Versatility: Suitable for roasting, marinating, grilling, baking, or deep frying.
Menu Flexibility: Perfect for peri peri platters, BBQ chicken meals, biryani portions, curry dishes, and family sharing boxes.
Bulk 8kg Pack: Ideal for high-volume kitchens, reducing the need for frequent reordering.
Strong Margin Potential: Dark meat cut offering excellent flavour and value, helping maximise profitability.
Easy to season and marinate for signature in-house flavours.
Performs well in both quick-service and full-service restaurant environments.
Suitable for meal prep businesses and event caterers serving large groups.
Keep frozen at -18°C or below. Once defrosted, store under chilled conditions and use within the recommended timeframes. Do not refreeze after thawing.
With a chicken leg quarter (250-300gm), you gain a dependable, versatile poultry solution that supports consistent quality, efficient kitchen operations, and strong menu profitability.
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The information provided on this page is intended to help you make an informed purchasing decision.
While we take great care to ensure accuracy, product details, including specifications and packaging, may change without prior notice. Suppliers may update product contents, and as a result, we strongly advise that you always check the packaging and labels before use.
For the most precise and up-to-date product information, please refer to the manufacturer’s packaging or contact them directly using the details provided on the label.
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