Heera Garam Masala Powder is a blend of warming ground spices, often including cardamom, cinnamon, cloves, cumin and black pepper, used to add fragrance and depth to South Asian cooking. This case is supplied as 20x100g, which means twenty 100g packs in one outer box, letting you keep several sealed while one is in use. As a blend the exact recipe varies, so check the pack for the spice list.
Serving and cooking: add a pinch towards the end of cooking to preserve its fragrance, or build it into the base of a curry for deeper warmth. It also works in marinades, rice dishes and spiced yoghurt. Storage: keep in a cool dry place out of sunlight and reseal after each use to hold the aroma. Allergens: a spice blend that may contain or be handled near allergens, so verify on pack. For full allergen and dietary information, always refer to the product packaging.
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