Laziza Tandoori BBQ Masala 100gms x 12

Description

Laziza Tandoori BBQ Masala – 100gms x 12: Convenient Seasoning for Tandoori and Grilled Dishes

Bring bold South Asian flavour to your menu with Laziza Tandoori BBQ Masala – 100gms x 12. This practical spice blend helps professional kitchens prepare consistent tandoori-style dishes without measuring and combining numerous individual seasonings.

Mix the masala with yoghurt, lemon juice and oil to create a flavourful marinade for chicken pieces, wings, lamb chops, kebabs, fish, paneer or vegetables. Once marinated, dishes can be cooked in a tandoor, oven, grill or barbecue, making the seasoning suitable for a wide range of kitchen setups and menu concepts.

Serve prepared tandoori dishes alongside naan, basmati rice, chips, salad, mint sauce or chutney. The seasoning can also support popular menu options such as tandoori chicken wraps, grilled chicken burgers, mixed grills, kebab platters and loaded fries.

Key Features

• Ready-Blended Seasoning: Reduces preparation time and removes the need to measure several individual spices.
• Consistent Results: Helps kitchens maintain a reliable flavour profile across repeated batches.
• Versatile Applications: Suitable for chicken, lamb, fish, paneer and vegetable dishes.
• Multiple Cooking Methods: Ideal for tandoor cooking, grilling, roasting, oven-baking and barbecuing.
• Menu Versatility: Suitable for tandoori chicken, kebabs, wraps, burgers, mixed grills and sharing platters.
• Trade-Friendly Case Size: Supplied as 12 individual 100g packs for convenient stock control and portion management.
• Reduced Kitchen Waste: Individually packed units allow businesses to open stock as required while keeping remaining packs sealed.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed after opening to protect the seasoning from moisture and preserve its quality.

Laziza Tandoori BBQ Masala offers a straightforward way to expand a grilled food menu while reducing preparation work. Its convenient ready-blended format allows busy kitchens to serve dependable tandoori dishes efficiently, because apparently measuring ten separate spices during a dinner rush was not chaotic enough.