This premium product features expertly trimmed, boneless, and skinless chicken leg meat, ensuring a lean and versatile option for chefs. Each vacuum-packed case contains two 5kg packs, designed to retain freshness and optimise storage space. Ideal for a wide range of recipes, this product is a reliable choice for busy foodservice environments.
Key Features:
Target Audience: A perfect solution for restaurants, caterers, and foodservice businesses looking for premium poultry options that combine quality with convenience.
Storage Instructions: Keep refrigerated between 0°C and 4°C for optimal freshness. Always follow food safety practices when handling raw poultry.
Upgrade your menu offerings with the Leg Meat – Skinless & Boneless (Vac Pack) – 2x5kg, a practical and flavourful option for professional kitchens.
The information provided on this page is intended to help you make an informed purchasing decision.
While we take great care to ensure accuracy, product details, including specifications and packaging, may change without prior notice. Suppliers may update product contents, and as a result, we strongly advise that you always check the packaging and labels before use.
For the most precise and up-to-date product information, please refer to the manufacturer’s packaging or contact them directly using the details provided on the label.
If you require further assistance regarding Magna Foodservice branded products, please contact our customer service team via our Contact Us page.
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