Pav Bhaji Masala gives the famous mashed vegetable bhaji its signature savoury depth. MDH supplies the blend in a case of ten 100g packs, well suited to caterers and home cooks who love this street classic. Cook it into a mix of potato, peas, tomato and onion, then serve with buttered rolls.
Cook the masala into a buttery base of tomato and onion, then add mashed potato, peas and other vegetables. Simmer, mash to a soft texture and serve hot with toasted buttered rolls.
Store in a cool, dry place away from sunlight. Reseal or transfer to an airtight container after opening.
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