This case brings together twelve sachets of National Malai Tikka masala, each weighing 50g. Malai tikka is a mild, creamy grilled dish, usually made with chicken in a rich marinade, and this blend provides the gentle spicing that sits behind that smooth flavour. The case format is ideal for caterers, restaurants and retailers who want a steady supply of the same trusted mix.
Combine the masala with cream or yoghurt to make a marinade, coat your chicken, then grill or bake until cooked through. Follow the pack for the recommended quantities and method.
Store in a cool, dry place away from sunlight, and keep opened sachets sealed as directed on the packaging.
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For the most precise and up-to-date product information, please refer to the manufacturer’s packaging or contact them directly using the details provided on the label.
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