National Tikka Boti takes the guesswork out of one of the best loved barbecue style dishes. This is a recipe masala, a blend of spices designed to marinate and season pieces of meat for tender, flavourful tikka boti. Each pack is 44g and this listing is a case of 12, so it suits both regular home cooks and caterers who make the dish often.
Mix the masala with the recommended amount of meat and any additional ingredients suggested on the pack, then leave to marinate before cooking on a grill, in a pan or in the oven. Always follow the recipe steps printed on the packaging.
Store in a cool, dry place away from direct sunlight. Reseal after use and follow the storage guidance printed on the packaging.
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