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Patak’s Biryani Spice Paste 6x283g
Product#: A14213

Patak’s Biryani Spice Paste – 6x283g

Pack size: 6 X 283

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  • £0.00
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Status: InStock

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Patak’s Biryani Spice Paste – 6x283g is a convenient, flavour-packed cooking paste designed to help professional kitchens create richly spiced biryani dishes with consistent results. Made with an authentic blend of aromatic spices including chilli, ginger and coriander, it is ideal for restaurants, takeaways and caterers looking to save time without compromising on depth of flavour.

Description

Patak’s Biryani Spice Paste – 6x283g: A Convenient, Aromatic Base for Authentic Biryani Dishes

Bring consistency, speed and authentic flavour to your menu with Patak’s Biryani Spice Paste – 6x283g. Developed as a ready-to-use blend of traditional spices, this paste helps busy commercial kitchens prepare beautifully balanced biryani dishes with less prep and more reliability. Whether you are serving chicken biryani, lamb biryani or vegetable rice specials, it offers a practical way to build rich, layered flavour across your menu. 

Key Features

  • Authentic spice profile: Made with a balanced blend of aromatic spices to create the deep, distinctive flavour expected from a classic biryani. 
  • Efficient for busy kitchens: Saves valuable preparation time by giving chefs a ready-made flavour base that supports fast, repeatable cooking. This, apparently, is what happens when convenience is actually useful. 
  • Versatile menu application: Suitable for chicken, lamb, vegetable and rice-based dishes, and can also help build flavour in marinades or spiced rice specials. 
  • Consistent batch cooking: The 6 x 283g case format is well suited to professional kitchens, helping with portion control, stock holding and menu consistency. 
  • Storage guidance: Store in a cool, dry place. Once opened, refrigerate and use promptly to maintain quality. This storage advice is consistent with how these ambient spice pastes are typically handled in foodservice. 

Patak’s Biryani Spice Paste – 6x283g is a smart addition for businesses that want dependable flavour, reduced kitchen prep and a recognised brand that supports popular South Asian menu lines. It works particularly well for operators serving biryani, curry rice dishes and halal menu options where rich, aromatic seasoning is essential.

For ALLERGENS, please refer to the information in BOLD.

Water, Ground Spices (27%) [Coriander (11%), Cinnamon, Turmeric (3%), Cumin, Paprika, Black Pepper, Spices, Ginger, Red Chilli], Rapeseed Oil, Ginger Purée (5%), Salt, Acids (Acetic Acid, Citric Acid), Sugar, Garlic Purée.
  • Energy (KJ)
    1063
  • Energy (KCAL)
    257
  • Total Fat (G)
    19.6
    • of which Saturates (G)
      1.4
  • Carbohydrate (G)
    8.2
    • of which Sugars (G)
      4.8
  • Protein (G)
    10.5
  • Salt (G)
    3.33
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