Bring dependable, authentic Indian-inspired flavour to your menu with Patak’s mild curry paste. Crafted using a balanced blend of aromatic spices, this paste offers a smooth, mild heat profile that appeals to a broad customer base, making it a versatile staple for high-volume foodservice environments.
Designed specifically for commercial kitchens, the generous 2×2.3kg catering format ensures cost efficiency, portion control, and minimal waste, perfect for busy service periods where consistency is key.
Mild, Balanced Flavour Profile: Ideal for customers who prefer a gentle spice level without compromising on depth and aroma.
Consistent Results: Pre-blended for reliability, helping chefs maintain standardised recipes across multiple branches or shifts.
Time-Saving Solution: Eliminates the need for measuring and grinding individual spices, streamlining kitchen operations.
Versatile Applications: Perfect for mild chicken curries, vegetable dishes, lentil-based options, creamy coconut curries, and family-style set menus.
Cost-Effective Catering Pack: Supplied in 2×2.3kg tubs, suitable for high-volume restaurants and catering businesses.
Easy Storage: Store in a cool, dry place. Once opened, refrigerate and use within the recommended period to maintain freshness.
Patak’s mild curry paste allows your kitchen to produce consistently satisfying curries that appeal to a wide demographic, helping you reduce prep time, control food costs, and deliver dependable quality service after service.
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While we take great care to ensure accuracy, product details, including specifications and packaging, may change without prior notice. Suppliers may update product contents, and as a result, we strongly advise that you always check the packaging and labels before use.
For the most precise and up-to-date product information, please refer to the manufacturer’s packaging or contact them directly using the details provided on the label.
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