For heat seekers, this single 320g jar of Ahmed Chilli Pickle puts green chillies front and centre, cured in salt and oil with a traditional spice blend. The name is honest: a chilli led achar with a real kick. This is one 320g retail jar, not a case, a neat size for a home kitchen or to try the range.
Add a small amount to rice, dal, curries and grills, or serve on the side of a rich biryani for a hit of heat. Start small and build to taste.
Keep the jar sealed in a cool, dry place away from direct sunlight. Once opened, always use a clean, dry spoon and make sure the oil covers the pickle to keep it at its best. Refrigeration after opening helps preserve flavour and freshness.
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