Ahmed Recipe Haleem Masala arrives as a single retail sachet holding 95g of a complete seasoning blend for haleem, the hearty dish of wheat, lentils and slow cooked meat simmered to a thick, savoury porridge. The larger 95g pack reflects the generous spicing this celebrated dish calls for.
Cook wheat, barley, lentils and your chosen meat until soft, then stir the masala through and simmer gently, blending to a smooth consistency. Garnish with fried onion, fresh ginger, coriander and lemon before serving.
Keep in a cool, dry place out of direct sunlight. Reseal the sachet after opening or move the contents to an airtight container.
A: Yes. The sachet provides the spice blend; you supply the wheat, lentils and meat to build the dish.
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