DM Chicken Sausages give you a lighter take on the classic banger, twelve to a pack and frozen so a hot plate is never far away. They work for a weekend breakfast, tuck neatly into a roll with fried onions, or round out a midweek dinner with mash and gravy. DM is a South Asian food brand, so these also pair well with spiced rice or a curry sauce. Frozen storage means you cook what you need and keep the rest, which helps at home and across a catering breakfast counter.
Cooking from frozen: Cook from frozen. Grill, oven bake or pan fry, turning occasionally, until golden all over and piping hot in the middle. Do not refreeze once defrosted.
Keep frozen at minus 18C until you are ready to cook.
Food safety: Cook thoroughly until piping hot with no pink meat before serving.
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