Few flavour bases are as fundamental to South Asian cooking as ginger and garlic, and DM Ginger and Garlic Mix delivers both in one convenient jar. The two aromatics are crushed together in a 400g retail pack, ready to use straight away, so you avoid the repetitive task of preparing them by hand. It forms a quick, reliable foundation for curries, daals, marinades, stir fries and more.
Add a spoonful to hot oil at the start of a dish, or blend into marinades and sauces in place of fresh ginger and garlic. Increase or reduce the amount to suit your taste.
Keep in a cool, dry place. After opening, store in the refrigerator and use within the time stated on the pack.
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