Madras curry powder is a ready made blend of ground spices, and this is the milder version from East End Foods in a compact 100 g pack. The 100 g size is a single retail pack, ideal for households that want the convenience of a curry powder without committing to a large tub. Because it is a blend, the exact recipe is set by East End, so check the pack for the full spice list.
Cooking and Uses: Soften onions, garlic and ginger in oil, add a spoonful of the powder and let it cook briefly, then stir in your main ingredients and liquid and simmer. It is equally useful stirred into marinades, sprinkled over vegetables before roasting, or seasoned into soups and rice. Adjust the amount to suit your preferred strength.
Keep in a cool, dry place away from direct sunlight and reseal after each use so the blend stays fresh and aromatic.
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