Add a versatile spice staple to your retail or catering range with Retail – East End Red Chilli Whole Long – 1 x 50g. These whole dried red chillies can be fried in hot oil to release their flavour, added directly to slow-cooked dishes or crushed to create a more intense chilli heat.
Suitable for Indian, Pakistani, Bangladeshi, Thai and other Asian cuisines, these long red chillies work particularly well in curries, dals, biryanis, stir-fries, sauces and traditional tarka dishes. They can also be used to season halal chicken, lamb and vegetable recipes, giving businesses a flexible ingredient for numerous menu applications.
Store in a cool, dry place away from direct sunlight. Once opened, keep the chillies securely sealed to preserve their colour, aroma and quality.
Retail – East End Red Chilli Whole Long – 1 x 50g offers businesses a compact and versatile spice product that supports authentic recipes while providing customers with a dependable everyday cooking ingredient.
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