Heera Alsi brings a full 1kg of whole linseed, the seed commonly called flaxseed, in one retail pack. Known as alsi across South Asia, these small, glossy seeds carry a gentle, nutty flavour that suits both sweet and savoury cooking.
Sprinkle whole seeds over porridge, yoghurt or salads, fold them into bread and cracker doughs, or blend them into smoothies. Many cooks grind the seeds first to help release their flavour.
Store in a cool, dry place away from direct sunlight. Reseal or decant into an airtight container to keep the seeds fresh.
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