Chia seeds are small dark seeds that swell and form a gel when soaked in liquid, which makes them popular for puddings, drinks and baking. This 300g bag is a single retail pack, a sensible size for home cooks trying them in everyday recipes. They have a mild flavour, so they slot into both sweet and savoury dishes.
Cooking and Uses: Stir into milk or a plant based drink and leave to soak until thick for a simple chia pudding. Blend into smoothies, scatter over porridge and salads, or mix into bread and cake batters. A common approach is a couple of tablespoons of seeds to a cup of liquid, left to stand.
Keep in a cool, dry cupboard away from moisture. Reseal well or use an airtight container once opened.
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