Heera Chilli Whole Long is a 50g pack of dried long red chillies. Left whole, they release their heat and colour gradually, which makes them a favourite for tempering, slow cooked dishes and pickling. Keep them whole for a milder infusion or crush and grind them for a sharper kick.
Fry whole in hot oil to flavour the base of curries and dals, drop into simmering sauces and pickles, or grind into homemade chilli powder and spice blends. Adjust the quantity to reach your preferred heat level.
Store in a cool, dry place in an airtight container away from light and moisture to keep the chillies dry and aromatic. Use by the date shown on the packaging.
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