This is finely ground maize meal, smoother than the medium grind and easier to bring together into a soft dough. Heera supplies it in a 1.5kg retail pack for regular home cooking. Maize meal has a mellow, naturally sweet character.
Cooking and Uses: Combine with warm water to make a soft dough for makki di roti, or use it in batters and cornbread. The fine grind blends smoothly and gives an even crumb. It also makes a light, crisp coating for fried snacks and vegetables.
Keep in a cool, dry place away from sunlight. Once opened, transfer to an airtight container to keep out moisture and preserve the texture.
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