Heera Peri Peri Rub packs the punchy, tangy character of peri peri into a 100g pot of ready to use dry seasoning. There is no marinating or mixing required. Simply sprinkle over your ingredients before cooking to bring warm heat and a savoury, citrus edge to everyday meals.
Rub or sprinkle generously over chicken, fish, prawns, paneer, halloumi or vegetables before cooking. It also works stirred through chips, wedges and roast potatoes. Adjust the quantity to suit how much heat you enjoy.
Store in a cool, dry place away from direct sunlight. Reseal after use to keep the contents fresh.
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