Heera Red Kidney Beans are a UK South Asian pantry staple, sold here as a single 400g tin. The beans are precooked in the tin, so you simply drain, rinse and use with no overnight soak and no long boil. The figures 16/240 are the supplier case configuration used for ordering, while 400G is the size of the single tin you receive.
Cooking and Uses: Drain and rinse before use. Simmer into a classic rajma with onion, tomato and spices, stir into chilli, fold through salads and grain bowls, or add to soups and stews near the end of cooking. Warm through thoroughly before serving.
Keep the unopened tin in a cool dry place. Once opened, tip any unused beans into a covered container, keep them in the fridge and use within a couple of days. Check the best before date on pack.
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