Retail – LU Bakeri Nan Khatai 84g

Description

Traditional eggless shortbread style biscuits

LU Bakeri Nan Khatai draws on the classic South Asian nan khatai, a crumbly shortbread style biscuit that melts in the mouth. The Bakeri name reflects its bakery style character, while nan khatai is understood to be an eggless recipe. Offered as a single 84g retail pack, it is ready to enjoy with tea or coffee as a comforting, homestyle treat.

Key Features

• Traditional nan khatai with a rich, crumbly, melt in the mouth texture
• Lightly sweet, buttery flavour in a bakery style biscuit
• Typically made without egg, though this should be confirmed on the pack
• Convenient 84g single retail pack
• A comforting South Asian classic from the LU range

Serving Ideas

Serve with chai or coffee as a traditional tea time treat, offer to guests during festive gatherings, or enjoy as a comforting sweet bite at home.

Storage

Store in a cool, dry place away from direct sunlight and heat. Reseal the pack or transfer to an airtight container after opening to keep the biscuits crisp.

A: A traditional South Asian shortbread style biscuit, known for its rich, crumbly, melt in the mouth texture. Q: Does it contain egg? A: Nan khatai is usually an eggless recipe, but please confirm the eggless claim on the packaging. Q: Who makes it? A: Continental Biscuits Limited in Pakistan, under the LU brand. Q: How should I serve it? A: It is best enjoyed with tea or coffee as a comforting, traditional sweet treat.

About the brand: LU is a well known biscuit brand produced in Pakistan by Continental Biscuits Limited. The range spans everyday favourites from savoury crackers to sweet treats, and LU biscuits are a familiar sight in homes, shops and on tea trays across the region.