This paste packs spices in oil with a measure of acidity into a smooth, concentrated base, letting kitchens build a mild curry quickly and consistently. The generous 2.3kg tub is aimed squarely at catering and high volume cooking.
Fry the paste to release its aroma, then build your sauce with onions, stock or coconut as your recipe directs. Adjust the quantity to the mildness and volume you need.
Store in a cool, dry place. Once opened, keep refrigerated and use within the period stated on the pack.
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The information provided on this page is intended to help you make an informed purchasing decision.
While we take great care to ensure accuracy, product details, including specifications and packaging, may change without prior notice. Suppliers may update product contents, and as a result, we strongly advise that you always check the packaging and labels before use.
For the most precise and up-to-date product information, please refer to the manufacturer’s packaging or contact them directly using the details provided on the label.
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