Rajah Cinnamon Powder is finely milled cinnamon, prized for its warm, sweet aroma. It is equally at home in sweet baking and in savoury spiced dishes, and it lifts hot drinks and desserts with a comforting fragrance. This 100g carton is a convenient size for everyday household cooking and baking.
Stir into cake and biscuit batters, sprinkle over porridge, fruit and desserts, or add to curries, pilau rice and spiced drinks such as chai and mulled beverages. Because it is aromatic, add gradually and taste to reach the balance you want.
Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed between uses to preserve the aroma and flavour.
No major allergens are expected in pure ground cinnamon, though this is not confirmed here. For full allergen and dietary information, always refer to the product packaging.
Yes. Ground cinnamon works in baking and desserts as well as in curries, rice dishes and spiced drinks. How much should I use? Cinnamon is aromatic, so start with a small amount and build up gradually until you reach the flavour you want. Is this ground or stick cinnamon? This is ground cinnamon powder, ready to stir straight into recipes without grinding. Who makes it? Rajah is supplied in the UK by Westmill Foods, part of Associated British Foods (ABF).
About the brand: Rajah is a spice brand supplied in the UK by Westmill Foods, part of Associated British Foods (ABF). The range is a familiar sight in home and professional kitchens across Britain and focuses on classic spices and blends for South Asian and wider global cooking.
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