Rajah Ground Haldi is finely milled turmeric, one of the most widely used spices in South Asian cooking. It adds a distinctive golden colour and a warm, earthy taste to curries, rice, dals, marinades and more. This generous 1kg pack is ideal for households and smaller kitchens that use turmeric regularly.
Add a small amount early in cooking to curries, dals, rice, soups and marinades to build colour and flavour. A little goes a long way, so measure carefully to avoid an overpowering taste. It works alongside cumin, coriander and chilli in many spice bases.
Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed after use, as turmeric can stain surfaces and fabrics.
No major allergens are expected in pure ground turmeric, though this is not confirmed here. For full allergen and dietary information, always refer to the product packaging.
Haldi is the South Asian name for turmeric, a golden spice used to add colour and earthy flavour to a wide range of dishes. How much should I use? Turmeric is potent, so start with a small amount such as a teaspoon and adjust to taste to avoid bitterness. Does turmeric stain? Yes, it can stain surfaces, cookware and fabrics, so handle it with care and clean up spills promptly. Who makes it? Rajah is supplied in the UK by Westmill Foods, part of Associated British Foods (ABF).
About the brand: Rajah is a spice brand supplied in the UK by Westmill Foods, part of Associated British Foods (ABF). The range is a familiar sight in home and professional kitchens across Britain and focuses on classic spices and blends for South Asian and wider global cooking.
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