Hunter beef is a spiced, cured beef speciality, and this Shan mix provides the seasoning that flavours the meat through the curing process. The 150g pack gives enough for a proper batch of this sliceable treat.
Rub and cure the beef with the masala following the method printed on the pack, then cook and rest before slicing to serve.
Keep in a cool, dry place away from direct sunlight. Reseal the pack after opening.
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While we take great care to ensure accuracy, product details, including specifications and packaging, may change without prior notice. Suppliers may update product contents, and as a result, we strongly advise that you always check the packaging and labels before use.
For the most precise and up-to-date product information, please refer to the manufacturer’s packaging or contact them directly using the details provided on the label.
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