When you want a showstopping chicken, Lahori Chargha is hard to beat, and this 50g Shan pack holds the marinade blend that makes it. Traditionally the whole bird is marinated, steamed and then fried, and the seasoning here is built to carry that juicy, aromatic character from prep to plate.
Cook as directed on the pack. Usually the whole chicken is scored and coated in the masala marinade, left to rest, then steamed until nearly done and finished by frying or grilling until golden and cooked through.
Store in a cool, dry place away from direct sunlight. Keep the sachet tightly closed after opening and use it by the best before date printed on the pack.
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While we take great care to ensure accuracy, product details, including specifications and packaging, may change without prior notice. Suppliers may update product contents, and as a result, we strongly advise that you always check the packaging and labels before use.
For the most precise and up-to-date product information, please refer to the manufacturer’s packaging or contact them directly using the details provided on the label.
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