Cumin seeds, or jeera, are among the true workhorses of the spice rack. This 100g retail pack of whole seeds delivers the warm, earthy and gently peppery aroma that runs through curries, dals, rice and countless spice blends across many cuisines.
Splutter the seeds in hot oil or ghee to begin a tarka, scatter over rice and breads, or dry toast and grind for garam masala, curry powders and spice rubs.
Keep in a cool, dry place away from direct sunlight. Reseal or transfer to an airtight container after opening to protect the aroma and flavour.
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