Methi seeds, widely known as fenugreek, are prized for their warm, nutty and gently bitter taste. This 1kg pack from TOP OP gives you plenty to work with, whether you are running a busy kitchen or simply cook a lot at home. The seeds can be used whole, dry roasted or ground, making them a versatile addition to your spice shelf.
Temper the seeds in hot oil at the start of cooking to release their aroma, or dry roast and grind them for use in spice mixes. They work beautifully in dals, vegetable curries, pickles and breads. Use sparingly, as the flavour is robust.
Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container to preserve freshness and aroma.
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