This 1kg pack of TRS Brown Lentils gives you whole, earthy lentils with a mild, nutty flavour. Unlike split varieties, they tend to hold their shape during cooking, so they are just as at home in a chunky soup or stew as they are in a comforting dal.
Rinse, then simmer until tender for dals, soups and stews, or cool and toss them through salads. They take readily to garlic, cumin, bay and a splash of lemon.
Store in a cool, dry place. Once opened, keep in a sealed container away from moisture.
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