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TRS Fenugreek Seeds (Methi) - 20x100g
Product#: A141824

Retail – TRS Fenugreek Seeds (Methi) 1 x 100g

Pack size: 1 X 100 1

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  • £0.49
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  • £0.49
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Retail – TRS Fenugreek Seeds (Methi) 1 x 100g provide a distinctive, slightly bitter aroma that adds depth to curries, dals, pickles and spice blends. Ideal for retail shelves, restaurants and catering kitchens, these whole seeds can be toasted, ground or added directly to recipes for authentic South Asian flavour.

Description

Retail – TRS Fenugreek Seeds (Methi) 1 x 100g: Aromatic Whole Seeds for Curries, Pickles and Spice Blends

Bring authentic flavour and aroma to a wide range of dishes with Retail – TRS Fenugreek Seeds (Methi) 1 x 100g. Commonly used across Indian, Pakistani and Middle Eastern cooking, these whole fenugreek seeds have a warm, earthy character with a naturally bitter edge that mellows during cooking.

The seeds can be lightly toasted to release their aroma, ground into masala blends or added whole during tempering. They work particularly well in vegetable curries, lentil dishes, pickles, chutneys and slow-cooked meat recipes. The compact 100g pack is suitable for retail resale and offers a practical format for smaller professional kitchens. Humanity has somehow managed to turn tiny seeds into an entire flavour strategy, but at least this one earns its shelf space.

Key Features

  • Authentic Methi Flavour: Adds a distinctive earthy aroma and gentle bitterness to traditional recipes. 
  • Versatile Ingredient: Suitable for curries, dals, pickles, chutneys, marinades and homemade spice mixes. 
  • Multiple Preparation Methods: Can be toasted, ground, crushed or used whole, depending on the recipe. 
  • Ideal Retail Size: The 100g pack is convenient for grocery stores, cash and carries and smaller food businesses. 
  • Useful for Professional Kitchens: Helps chefs create consistent South Asian dishes with a recognised pantry ingredient. 
  • Suitable for Halal Menu Applications: Ideal for dishes such as chicken karahi, lamb curry, aloo methi, lentil dhal, and spiced vegetable dishes. 

Storage Instructions

Store in a cool, dry place away from direct sunlight and strong odours. Keep the pack securely sealed after opening to preserve freshness and aroma. 

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