Enhance traditional recipes with Retail – TRS Whole Garam Masala (Mixed Spices) – 1 x 200g. This versatile blend of selected whole spices provides the rich aroma and layered flavour associated with Indian, Pakistani and Bangladeshi cuisine.
The whole spices can be added to hot oil or ghee at the beginning of cooking, allowing their aroma to develop gradually throughout the dish. They are particularly well suited to biryani, pulao, qorma, nihari, haleem, karahi dishes, lentil curries and slow-cooked meat gravies. The spices can also be lightly roasted and ground to create a freshly prepared garam masala powder.
Store in a cool, dry place away from direct sunlight. Keep the packaging tightly sealed after opening to preserve freshness and aroma.
Offer customers a convenient way to create richly aromatic, authentic dishes with Retail – TRS Whole Garam Masala (Mixed Spices) – 1 x 200g, a versatile store-cupboard essential for traditional cooking.
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