Heera Spicy Fish Masala Mix packs classic South Asian fish seasoning into a resealable 300g pouch. The name says it plainly: a masala mix designed for fish, combining aromatic spices so you can rub, marinate or dust before cooking. It suits everything from pan fried fillets to grilled whole fish, and the larger pack size makes it practical for households that cook fish often as well as smaller catering settings.
Coat fish fillets, prawns or whole fish before shallow frying or grilling. Blend with a little oil, yoghurt or lemon juice to form a marinade, then rest the fish before cooking. It can also lift fishcakes, batters and seafood curries.
Store in a cool, dry place away from direct sunlight. Reseal the pack after each use to keep the blend fresh and aromatic.
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