This case gathers six 750g packs of Top-Op Desiccated Coconut in a fine cut. Being dried grated coconut ground to a soft, even texture, the fine grade blends smoothly into batters and sweets, making it a favourite for delicate baking and finely textured Indian confectionery.
Mix into cake and biscuit batters, shape smooth Indian sweets such as laddoo and barfi, use in macaroons and truffle coatings, stir into curries and chutneys, or dust over desserts.
Keep in a cool, dry cupboard out of direct sunlight. Reseal after opening or decant into an airtight jar to keep the coconut fresh.
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