Anjir is the South Asian name for dried figs, a soft fruit with tiny crunchy seeds and a mellow, honeyed sweetness. 10 x 250g is a case of ten 250g packs, easy to portion or sell on.
Snack on them as they are, soak in warm milk overnight for a traditional drink, or chop into barfi, halwa, energy balls and cakes. They also pair well with cheese boards.
Store in a cool, dry place away from direct sunlight and strong odours. Once opened, keep in an airtight container and use within a few weeks for best quality.
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