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Product#: A14119

TRS Brown Mustard Seeds – 20x100g

Pack size: 20 X 100 1

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TRS Brown Mustard Seeds – 20x100g are a professional kitchen staple used to add pungent, peppery depth to a wide range of savoury dishes. Commonly used for tempering, pickles, vegetable dishes, dals, and curries, they offer reliable flavour and versatility for restaurants, takeaways, caterers, and food manufacturers.

Description

TRS Brown Mustard Seeds – 20x100g: Bold, Aromatic Seeds for Professional Cooking

Bring depth, aroma, and authentic character to your menu with TRS Brown Mustard Seeds – 20x100g. Widely used in Indian cooking, these small but powerful seeds deliver a pungent, spicy, slightly nutty flavour profile, making them an essential ingredient for chefs who want to build flavour from the very first stage of cooking. 

Ideal for busy commercial kitchens, brown mustard seeds are especially well-suited to tempering in hot oil, where they release their full aroma and add texture and complexity to dishes such as dals, vegetable curries, sambars, chutneys, pickles, and sauce bases. They can also be used whole or crushed in spice blends, marinades, and condiments, giving food businesses a highly versatile pantry ingredient that works across multiple cuisines and menu formats. 

Key Features

  • Pungent, peppery flavour that adds depth to curries, lentil dishes, vegetables, and condiments. 
  • Excellent for tempering in oil to create a strong aromatic base for professional cooking. 
  • Versatile ingredient suitable for pickles, chutneys, spice blends, sauces, and marinades
  • Convenient case format of 20 x 100g, helping with portion control, stock rotation, and storage efficiency in commercial environments. 
  • Suitable for a wide range of food businesses, including restaurants, takeaways, caterers, and specialist food retailers.

Store in a cool, dry place to help maintain freshness and product quality.

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