Add controlled acidity and a distinctive tang to recipes with TRS Citric Acid – 20x100g. Commonly known as sour salt, citric acid is widely used in professional food preparation to balance sweetness, sharpen flavours and support preserving processes.
Its fine powdered format dissolves easily, making it suitable for chutneys, pickles, preserves, confectionery, baking and homemade drinks such as lemonade and fruit beverages. The individually packed 100g units are convenient for portion control, retail display and maintaining product freshness, while the 20-pack case offers dependable stock for busy food businesses.
Store in a cool, dry place, away from moisture and direct sunlight. Keep the pack tightly sealed after opening.
TRS Citric Acid – 20x100g provides businesses with a practical, multipurpose ingredient for creating sharper flavours, improving recipe consistency and supporting a wide range of food preparation tasks.
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