TRS Coarse Black Pepper is ground to a chunky, cracked texture and supplied in a case of 10 units at 400g each. The coarse grind keeps more of the essential oils intact, so each pinch brings a bold, aromatic heat along with a satisfying crunch. The 10 x 400g case is designed for high volume kitchens and for resale.
Work into dry rubs and marinades for meat and vegetables, stir through creamy or peppercorn sauces, scatter over steaks and roasts, or use as a finishing pepper where texture is wanted. Add towards the end of cooking to keep the aroma lively.
Store in a cool, dry place away from direct sunlight. Reseal the pack or decant into an airtight container once opened to preserve the flavour.
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