Add depth, aroma and a satisfying peppery finish to professional dishes with TRS Coarse Black Pepper – 20x100g. Made from coarsely ground black pepper, its larger particles provide a more noticeable texture and powerful aroma than finely ground pepper, making it especially effective for seasoning, marinating and finishing dishes.
The convenient case of 20 individual 100g packs supports portion control and stock management across busy kitchens or retail shelves. Use it to season grilled chicken, lamb chops, steaks, kebabs and roasted vegetables, or incorporate it into burger seasoning, pepper sauces, soups, curries, stir-fries and dry spice rubs.
Store in a cool, dry place away from direct sunlight. Reseal securely after opening to help preserve the pepper’s aroma, flavour and quality.
TRS Coarse Black Pepper – 20x100g provides a dependable way to introduce bold pepper flavour without the inconvenience of grinding whole peppercorns during busy service. A small ingredient doing an unreasonable amount of work, as spices tend to do.
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