Add depth and fragrance to a wide range of dishes with TRS Coriander Seeds (Dhania) – 10x250g. A staple ingredient in South Asian, Middle Eastern and global cuisines, whole coriander seeds offer a distinctive combination of warm spice, mild citrus notes and subtle sweetness.
The seeds can be dry-roasted to intensify their aroma, crushed for a coarse texture or freshly ground to create curry powders and house seasoning blends. Their versatility makes them suitable for curries, biryanis, lentil dishes, kebab marinades, chutneys, pickles and slow-cooked meat or vegetable recipes.
Store in a cool, dry place away from direct sunlight and strong odours. Keep the packaging securely closed after opening to preserve freshness and aroma.
Create more fragrant curries, marinades and signature spice blends with a dependable whole spice that gives professional kitchens greater flexibility and consistent results.
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