TRS Green Cardamom Pods here come in 200g bags, boxed as a case of ten for higher turnover kitchens and retailers. The whole green pods protect the small aromatic seeds inside, keeping cardamom's signature warm, floral scent until you are ready to cook.
Drop whole pods into rice, biryani and simmering curries, or crush them to release the seeds for grinding. Cardamom is equally at home in chai, kheer, kulfi and baking. Fish out whole pods before serving if preferred.
Store in a cool, dry place away from sunlight and strong smells. Reseal the pack tightly after each use to preserve the aroma.
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