TRS Mace Blades (Javentry) – 10x50g

Description

TRS Mace Blades (Javantry) – 10x50g: Aromatic Whole Spice for Biryanis, Curries and Masala Blends

Bring a refined layer of warmth and fragrance to your dishes with TRS Mace Blades (Javantry) – 10x50g. Mace is the delicate outer covering of the nutmeg seed and is valued for its rich aroma and warm, subtly sweet spice profile. Because apparently, nutmeg needed decorative armour with its own culinary career.

These whole mace blades can be added directly to slow-cooked dishes to release their aroma or ground for use in seasoning blends. Their concentrated flavour means only a small quantity is needed, helping professional kitchens maintain consistency while controlling ingredient costs.

Key Features

• Warm, aromatic flavour: Adds a distinctive fragrance and gentle sweetness to savoury and sweet recipes. 
• Versatile whole spice: Suitable for use whole, crushed or freshly ground according to the preparation method. 
• Ideal for South Asian cooking: Excellent in chicken biryani, lamb pulao, shahi korma, nihari and rich meat curries. 
• Perfect for spice blends: Suitable for preparing garam masala, biryani masala, kebab seasoning and signature curry blends. 
• Suitable for varied menus: Can also be used in soups, sauces, rice dishes, desserts and bakery recipes. 
• Professional catering format: The 10x50g case provides convenient individual packs for stock control, freshness and regular kitchen use. 
• Cost-efficient seasoning: Its concentrated aroma allows chefs to achieve considerable flavour using a relatively small amount. 

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened, keep tightly sealed in an airtight container to preserve freshness and aroma.

TRS Mace Blades (Javantry) – 10x50g offer professional kitchens a practical way to create deeper, more aromatic dishes while maintaining reliable flavour across every batch.