Add authentic depth and fragrance to your dishes with TRS Whole Garam Masala (Mixed Spices) – 6x500g. This versatile whole-spice blend is designed for tempering, simmering and slow cooking, allowing its aromatic character to develop throughout the preparation process.
Ideal for traditional South Asian cooking, whole garam masala can be fried gently in oil at the start of a recipe or added during cooking to enhance curries, biryanis, pilau rice, dals and meat dishes. It is particularly useful for preparing menu favourites such as chicken biryani, lamb curry, beef pulao, vegetable pilau and slow-cooked halal meat dishes.
Store in a cool, dry place away from direct sunlight and strong odours. Keep the pack tightly sealed after opening to preserve freshness and aroma.
TRS Whole Garam Masala (Mixed Spices) – 6x500g gives professional kitchens a practical way to build rich, aromatic flavour while maintaining consistency across high-volume service.
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