KTC Gram Flour is finely ground from high-quality chickpeas, perfect for use in a wide range of dishes, from savoury snacks to gluten-free baked goods. This flour is a staple in Indian kitchens, ideal for making traditional dishes like pakoras, bhajis, and various fritters. It also serves as an excellent thickening agent for soups, stews, and sauces.
Premium Chickpea Flour: Made from finely ground chickpeas for a smooth texture and exceptional quality.
Versatile Applications: Perfect for frying, baking, and as a thickener in soups and sauces.
Gluten-Free: Ideal for gluten-free recipes, ensuring a wider range of dietary needs are met.
Bulk Pack: Includes six 2kg bags, making it a cost-effective solution for restaurants, caterers, and large families.
Nutritious Option: Rich in protein and fibre, making it a healthier choice for various dishes.
Store in a cool, dry place away from direct sunlight. Best used within the shelf life indicated on the packaging for optimal freshness.
Elevate your menu or daily meals with KTC Gram Flour, a must-have pantry essential for gluten-free cooking, traditional dishes, and more.
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While we take great care to ensure accuracy, product details, including specifications and packaging, may change without prior notice. Suppliers may update product contents, and as a result, we strongly advise that you always check the packaging and labels before use.
For the most precise and up-to-date product information, please refer to the manufacturer’s packaging or contact them directly using the details provided on the label.
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